Amarone della Valpolicella, The Italian red made from dried grapes, has a velvety, rich texture that is perfect with rich layering of lasagna.
Super Tuscans: These unique Italian blends can add flavor to your lasagna using a combination of Sangiovese Cabernet Sauvignon and Merlot.2. 2.
Nero D'Avola Avola: Originating from Sicily, This red wine is characterized by deep fruity flavors as well as spice notes that work with the richness of lasagna.
Primitivo is a close relative of Zinfandel. Primitivo's intense flavor and jammy fruits make a great match with the meaty and cheesey components of lasagna.
Grenache Blanc: White wine enthusiasts will appreciate it offers a spicy, fresh, fruity taste that goes well with the white sauce or vegetable lasagna.
Nebbiolo Rose: An uncommon treasure, this wine has a balanced balance of citrus and fruity flavors, which enhance the flavor of lasagna.
Marsala: A vinified wine that is fortified from Sicily, it can be utilized for your lasagna dish as well as in a meal, providing a deep and rich flavor to your experience.
Teroldego Rotaliano: It is a product of Trentino, Italy; it offers a distinct blend of earthiness and sweetness, which is perfect for lasagna.
Bonarda Bonarda Argentine wine is a stunning alternative to the lasagna's rich flavor by displaying bright acidity and deep fruity aromas.
Lambrusco is a sparkling red wine hailing from Italy that sips the lasagne's richness and astringency with its sparkling effervescence refreshingly.